Ingredients:

• 2 oz. of dark rum—aged in cursed barrels if you’ve got ‘em
• 1 oz. of fresh lime juice
• ¾ oz. of black cherry syrup
• 6 mint leaves
• A splash of soda water
• Crushed ice

Garnish:

• A mint sprig, lime wheel, and a candy eyeball

Instructions:

Muddle those mint leaves with the lime juice, add your rum and syrup, shake it up with crushed ice ‘til the spirits whisper, pour it into a tiki mug, top it with soda water, and hit it with that spooky garnish!

And hey—if you’re keepin’ it ghost-driver friendly, here’s the mocktail version.