Hawaiian Hula Tacos by Tiki Brian

This is the vegan version but you can use real chicken if you like.

Ingredients (per taco):

  • 3 tsp canned crushed pineapple
  • 2 tsp of corn (from a steam in bag)
  • 1 leaf of fresh red leaf lettuce
  • 2 tsp of Paul Newman Mango Salsa
  • 1 Gardein crispy chicken tender cut into strips (Or you can use real chicken)
  • 1 hard taco shell

Garnish:

  • Lime wedge

Instructions:

Place all the ingredients into a taco shell in the following order.
Crispy chicken, corn, lettuce, mango salsa, crushed pineapple. Squeeze live wedge over taco for extra flavor and enjoy!

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