The Cocobanana Cocktail by Tikimon is a tropical dream in a glass — a creamy, velvety blend of banana liqueur, coconut, pineapple, and a whisper of elderflower that dances with rich Jamaican and pineapple rums. Each sip is a smooth escape to paradise, where toasted coconut mingles with ripe fruit and warm island breezes. It’s the kind of drink that turns any moment into a mini vacation — lush, indulgent, and irresistibly tiki.
Ingredients:
- 3/4 oz Banana Liqueur (Tempus Fugit Crème de banane)
- 1/2 oz Orgeat
- 1/2 oz Cointreau
- 1/2 oz Elderflower Liqueur
- 1/2 oz Cream of Coconut
- 1/2 oz Pineapple Juice
- 1/2 oz Amaro (Montenegro)
- 1 oz Dark Jamaican Rum (Blackwell)
- 1 oz Pineapple Rum (Plantaray Stiggin's Fancy)
- 1 oz Coconut Rum (Koloa)
- Crushed Ice
Garnish:
- Lime Wheel
Instructions:
Combine all ingredients and flash blend for 5 seconds. Pour into a DOF glass or tiki mug. Prepare yourself for a velvety smooth and creamy, blissful experience as you sip on this summery potion that will transport you to the tropics. Enjoy it while it lasts!
